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Smoked low n' slow

Our Products

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Smoked Rainbow Trout Pate

$13.99
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Cold Smoked Everything Lox

From Price range: $14.99 through $134.99
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Smoked Atlantic Pollock Pate

$13.99
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Plain in Olive Oil

$14.99
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It started with a recipe. Now it's shipped to your door.

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Calling all foodies! As a team of self-proclaimed foodies, we love nothing more than being creative in the kitchen. But we also understand that not everyone has the time or inclination to experiment as a seafood artisan. That’s where Dunstan Smokehouse comes in.

We work with local producers and artisans to bring you the best of what Maine and New England has to offer. Whether it’s our smoked cherry salmon or our smoked maple seafood, we only use the finest, responsibly sourced ingredients and smoke them with care.

Check Out Our Latest Reviews

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I always grab some of the Pastrami Lox because it goes great on everything - and sometimes just as a snack. Sometimes it's hard to choose between the lox options, but the Pastrami is definitely my go to.

Jesse F.

I had two smoked fillets purchased from dunstan yesterday and they came out fantastic, some of the best salmon I've ever tasted.

Frank via facebook

Need something to put out before dinner hits the grill?

Toast a few slices of baguette, spread on some whipped ricotta, and top with our Tuscan Herb Smoked Mussels.

Add a few olives, roasted peppers, and cherry tomatoes and you've got an easy appetizer board that's a little more interesting than a bag of chips.

Ingredients:
• 1 container Dunstan Smokehouse Tuscan Herb Smoked Mussels
• 1 baguette, sliced and toasted
• 1 cup whipped ricotta
• Roasted red peppers
• Mixed olives
• Cherry tomatoes
• Fresh basil

Spread ricotta on crostini, top with mussels, and arrange everything on a serving board.

Save this one for your next backyard gathering.

#smokedmussels #crostini #appetizerboard #mainefood #dunstansmokehouse #mainemade #madeinmaine
A Maine twist on a cookout classic. This potato salad features our wild-caught Maple Smoked Peppered Bluefish and is perfect for bringing to a July 4th cookout.

Ingredients:
• 1½ lbs baby red potatoes
• 8 oz Dunstan Smokehouse Maple Smoked Peppered Bluefish
• 2 celery stalks, diced
• 3 scallions, sliced
• 2 tbsp chopped dill
• 2 tbsp olive oil
• 1 tbsp Dijon mustard
• 1 tbsp apple cider vinegar
• Fresh cracked pepper

Boil potatoes until tender. Toss with the remaining ingredients and gently fold in the bluefish.

Save this recipe for later.

#bluefish #potatosalad #cookoutfood #mainefood #dunstansmokehouse
Need a break from the same old lunch?

This Hot Honey Arctic Char Grain Bowl is packed with sweet potatoes, quinoa, avocado, cucumber, and pickled onions - easy to make and perfect for summer.

Ingredients:
• 8 oz Dunstan Smokehouse Hot Honey Arctic Char
• 2 cups cooked quinoa
• 1 sweet potato, roasted
• 1 avocado, sliced
• 1 cucumber, diced
• Pickled red onions
• Microgreens

Build your bowl, top with flaked Hot Honey Arctic Char, and enjoy.

Don't forget to save this recipe for later!

#hotsmokedchar #arcticchar #grainbowl #mainefood #dunstansmokehouse #lunchideas #eathealthy
Tomorrow is Father’s Day.

If Dad enjoys good food, you’re already halfway done shopping.

A few Dunstan favorites, a cold drink, and a quiet spot on the deck might be all he really wants.

Stop by, grab a few things he’d enjoy, and spend the rest of the day taking it easy.

That’s our kind of Father’s Day.

#fathersdaygiftideas
One of the easiest appetizers you can make.

Crostini, our Roasted Sesame & Tamari Smoked Mussels, and a little green onion on top. That’s it.

Looks like you tried a whole lot harder than you did.

#dunstansmokehouse #smokedmussels #mainefood #appetizerideas #seafoodlover
Thanks to everyone who stopped by Lois’ Natural Marketplace in Scarborough yesterday morning!

Lois’ has been a great supporter of ours since we started, so nice of them to have us to sample our smoked seafood products to their loyal customers 💚

@loisnatural @pinetreeseafood 

#scarboroughmaine #maine #mainefoodie #buylocal #mainemade
People sometimes think entertaining has to be complicated. Honestly: smoked seafood dip, crackers, and cold drinks gets you most of the way there.

#dunstansmokehouse #smokedseafood #mainefood #maineentertaining #supportlocal
Rainy day seafood run at Cantrell’s Seafood in Topsham.

If you’re in the area, stop in and Collin will set you up. They’re a family business with locations in Lewiston, Oxford, Jay, Rumford, Farmington, Skowhegan and Newport.
@cantrellseafood