Cold Smoked Everything Lox
Price range: $14.99 through $134.99
This everything lox takes a classic favorite and adds a savory, familiar twist. Smooth, buttery cold smoked lox is finished with an everything-style seasoning blend – sesame, onion, garlic, poppy seeds, and salt – for balanced flavor that works from breakfast through entertaining.
Fully prepared and ready to serve, it’s an easy upgrade for bagels, brunch boards, and appetizers without feeling overdone.
Why people love it:
- Classic everything-style seasoning with savory crunch
- Smooth, silky texture with mild cold-smoked flavor
- Fully prepared and ready to serve
- Perfect for bagels, boards, and easy entertaining
- Smoked in small batches in Maine
How to enjoy it:
Serve chilled on bagels with cream cheese, add to brunch or charcuterie boards, or layer onto crackers for simple appetizers.
Good to know:
- Fully prepared
- Keep refrigerated
- Ships frozen to ensure it arrives cold and in great condition
- Available for delivery east of the Mississippi
From our smokehouse to your table
Responsibly Sourced Seafood
We use carefully selected seafood from Maine and the North Atlantic, choosing quality and sustainability you can feel good about. Everything we smoke is chosen with care and handled the right way from start to finish.Smoked In-House in Maine
All of our smoked seafood is made right here in our Scarborough smokehouse. Our team focuses on flavor, consistency, and simplicity - no shortcuts, no unnecessary extras, just solid smoked seafood done well.Shipped Cold, Straight to Your Door
You’re always welcome to visit us in Scarborough, but when that’s not possible, we make it easy. Order online and we’ll ship your smoked seafood frozen to ensure it arrives cold and in great condition - ready when you are.You must be logged in to post a review.
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Smoked Seafood, Made in Maine
Dunstan Smokehouse makes smoked seafood the way it should be – carefully prepared, simply seasoned, and easy to enjoy at home. We work with responsibly sourced seafood and smoke everything in small batches at our Maine smokehouse.
Whether you’re serving guests, building a board, or stocking your fridge with ready-to-eat protein, our smoked seafood is made to fit real life – not just special occasions.
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